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Improving production and quality of Gac (Momordica cochinchinensis Spreng.) fruit
Effects of maturity on physicochemical properties of Gac fruit (Momordica cochinchinensis Spreng.)
- Tran, Xuan T., Parks, Sophie E., Roach, Paul D., Golding, John B., Nguyen, Minh H.
Gac fruit: nutrient and phytochemical composition, and options for processing
- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Parks, Sophie E., Stathopoulos, Contantinos
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